Recipe of Ultimate Southern fried okra

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Southern fried okra. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Southern fried okra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern fried okra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Southern fried okra using 9 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Southern fried okra:

1. 1 and ahalf cup sliced fresh or frozen or Okra Thawed
2. Tablespoons butter milk
3. 2 tablespoons all purpose flour
4. 2 tablespoons cornmeal
5. Quarter teaspoon salt
6. Quarter teaspoon garlic herb seasoning blend
7. 8 th teaspoon pepper
8. Oil for deep fat fry
9. Additional salt and pepper optional

Steps to make to make Southern fried okra

1. Pat the okra dry with paper towels. Place buttermilk in a shallow bowl. In another shallow bowl, Combined the Flour, cornmeal, salt, seasoning blend and pepper. Dip okra in buttermilk, then roll in cornmeal mixture.
2. In and electric skillet or deep fat fryer, One in period of oil to 375°. Fry the okra, A few pieces at a time, for one and ahalf to 2 1/2 minutes on each side or until golden brown. Drain the fried okra on paper towels. Season with additional salt and pepper if desired.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Southern fried okra. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!