Recipe of Super Quick Homemade 韓式泡菜炒飯 KIMCHI FRIED RICE

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect 韓式泡菜炒飯 KIMCHI FRIED RICE. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from 韓式泡菜炒飯 KIMCHI FRIED RICE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 韓式泡菜炒飯 KIMCHI FRIED RICE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 韓式泡菜炒飯 KIMCHI FRIED RICE is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook 韓式泡菜炒飯 KIMCHI FRIED RICE using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make 韓式泡菜炒飯 KIMCHI FRIED RICE:

1. 1 cup - rice
2. 1 pack - pork / chicken / beef bulgogi
3. 150 grams - kimchi
4. 2 - eggs

Steps to make to make 韓式泡菜炒飯 KIMCHI FRIED RICE

1. Cook rice the day before / or / on the same day but earlier.. In order to cool the rice before frying
2. Heat some oil on pan, stir fry bulgogi
3. Once bulgogi meat is about 80% to 90% cooked, add in rice
4. Stir fry well to mix bulgogi and rice properly
5. Add in kimchi and continue to stir fry (I used Gana kimchi - personally feel that it's more delicious that bibigo's despite that bibigo is more well known)
6. Adjust taste using fish sauce / soy sauce
7. Use separate pan to cook sunny Side up (or if you want to use the same pan, you may cook the egg first before cooking the bulgogi 😉😉)
8. Garnish with dried parsley and enjoy!! 😋😋

While this is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so you may prepare wonderful lunches for the own family without needing to complete too much heavy cooking in the process.

So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade 韓式泡菜炒飯 KIMCHI FRIED RICE. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!