Recipe of Speedy Thai Pineapple Fried Rice

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Thai Pineapple Fried Rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Thai Pineapple Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Pineapple Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai Pineapple Fried Rice is 06 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thai Pineapple Fried Rice estimated approx 30 Min..

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Thai Pineapple Fried Rice using 19 ingredients and 10 steps. Here is how you cook it.

#goldenapron Post - 21 #nonindian PINEAPPLE THAI FRIED RICE – Prepared with golden grains of Rice jeweled with chunks of juicy Pineapple and Peanuts. Make it as the main course or as a beautiful side dish to any meal. You can serve it in a carved-out pineapple like the one they do in Thailand, which is quite easy and fun.

Ingredients and spices that need to be Prepare to make Thai Pineapple Fried Rice:

1. 2 cups Boiled & Cooked Rice (preferably old cooked rice)
2. 1/4 cup Chopped Onions
3. 2 tsp Chopped Thai Red Chillies
4. 1/4 cup Chopped Green Bell Pepper
5. 1/4 cup Chopped Red Bell Pepper
6. 1/4 cup Spring Onions
7. 1 cup Chopped Pineapple
8. 4-5 Broccoli Florets
9. 1/4 cup Round Carrot Slices
10. 1/4 cup Oil
11. 2 tsp Chopped Garlic
12. 3 tsp Soya Sauce
13. 1 tsp Chilli Sauce
14. 2 tsp Curry Powder
15. 1/2 tsp Basil Leaves dry
16. 1/2 tsp Salt
17. 1 tsp Unsalted Butter
18. as required Roasted Peanuts
19. as required Coriander Leaves

Instructions to make to make Thai Pineapple Fried Rice

1. In a heating pan sauté all the veggies by adding 2 tablespoons of Oil to the pan first
2. Then allow the Oil to heat strongly to get the smoky flavors to the veggies.
3. First, add chopped Onions and cook until Onions turns brown in colour.
4. Followed by add chopped Thai Red Chillies, Green and Red Bell Pepper, Broccoli florets, Carrot slices, Spring Onions and Pineapple Chunks and sauté all the veggies nicely for 2 to 3 Mins and keep aside.
5. In another heating pan take again 2 tablespoon of Oil and allow it to heat well.
6. Add chopped Garlic, stir for 1 min, and then add cooked and boiled Rice and sauté all the Rice in Garlic very nicely.
7. To the Rice now add Soya Sauce, Chilli Sauce, Dry Basil leaves (optional), Curry Powder and Salt and mix well.
8. Then add sautéed Veggies and Butter and toss the Rice nicely.
9. Add some fresh Coriander Leaves and Peanuts and serve hot.
10. Serve in carved out Pineapple by garnishing Spring Onions and Peanuts on it.

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