Recipe of Any-night-of-the-week Fried Masala Mutton

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Ultimate Fried Masala Mutton. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Masala Mutton, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Masala Mutton delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Masala Mutton is 8 people's. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Masala Mutton estimated approx 1 hr.

To begin with this particular recipe, we must first prepare a few components. You can have Fried Masala Mutton using 18 ingredients and 3 steps. Here is how you cook that.

Aroma of the roasted garam masala with butter

Ingredients and spices that need to be Get to make Fried Masala Mutton:

1. 1 kg Mutton
2. As required Whole spices
3. 4 cardamoms
4. 2 stick cinnamons
5. 1 bay leaf
6. For Spices
7. 1 tsp Roasted cumin powder
8. 1 tsp Coriander powder
9. 1 tsp Turmeric powder
10. 1 tsp Red chilli powder
11. 1/2 tsp Garam masala
12. For Paste:
13. 1 large onion
14. 2 medium tomatoes
15. 3 inches ginger
16. 8 pods garlic
17. 8 green chillies
18. 2 tablespoons curd

Steps to make to make Fried Masala Mutton

1. Marinate the mutton with 3 tablespoon curd, 2 teaspoon salt, 1 teaspoon turmeric powder for 3 hours.. Now add all the spices - roasted cumin powder, coriander powder, turmeric powder, red chilli powder, the add the paste made of 3 inch ginger, 8 pods garlic, 2 sliced tomatoes, 1 big sliced onion, 2 tablespoon curd.. Mix very well with the mutton. Keep it aside
2. Now heat a pan add 3 tablespoon mustard oil let it heat.. now add whole spices 4 cardamom, 2 stick cinnamon, 1 bay leaf and 1 medium sized sliced onion.Saute it until onion turn brown in colour.. Now add the marinated mutton.. Cover the pan.. And let it cook in low flame until the meat got tender.. Now rise the flame and cook rest of the mutton in medium flame.
3. When the meat seems to be like fried and you can get the smell of the fried spices add garam masala made of roasted cardamom, cinnamon, bay leaf, cloves, black pepper, fennel seeds, dried red chilli. Fry the mutton for more 5 minutes now add 1 tablespoon butter mix it well.. Mutton fried masala is ready to serve

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So that's going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Fried Masala Mutton. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!