How to Prepare Quick Veggie & Fish Cake fried udon

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Veggie & Fish Cake fried udon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Veggie & Fish Cake fried udon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie & Fish Cake fried udon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Veggie & Fish Cake fried udon using 10 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Veggie & Fish Cake fried udon:

1. 1 pack cooked udon noodles
2. Fish cake
3. Carrots
4. Scallion
5. Broccoli
6. Mushroom
7. Soy sauce
8. Sesame oil
9. Salt and pepper
10. Italian seasoning

Steps to make to make Veggie & Fish Cake fried udon

1. First, even tho the noodles are cooked, I just boil them in a small pot. On a frying pan I adde all veggies and fish cake with splash of soy sauce and sesame oil. Once thw veggie are cooked I add drained noodles and keep on frying and mixing with veggies. once done I serve it with sriracha.

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So that is going to wrap this up with this special food Steps to Prepare Super Quick Homemade Veggie & Fish Cake fried udon. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!