Easiest Way to Prepare Perfect Fried Aloo Wadian

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Quick Fried Aloo Wadian. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried Aloo Wadian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Aloo Wadian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Aloo Wadian is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Aloo Wadian estimated approx half an hour.

To get started with this particular recipe, we have to prepare a few components. You can have Fried Aloo Wadian using 11 ingredients and 6 steps. Here is how you can achieve that.

#MysteryBox 1

Ingredients and spices that need to be Get to make Fried Aloo Wadian:

1. 2 Big potatoes
2. 2 Wadian(dried lentils)
3. 1 onion
4. 1 tomato
5. As required Oil
6. to taste Salt
7. 1/2 tsp Red chilli powder
8. 1/2 tsp Coriander powder
9. 1/2 tsp Garam Masala
10. As required Water
11. as needed Green coriander

Steps to make to make Fried Aloo Wadian

1. Chop potatoes lengthwise and deep fry till golden brown. Keep aside
2. Break Wadian and deep fry till golden brown. Take out
3. Heat oil in a wok and add chopped onions and saute lightly
4. Add all spices and mix potatoes and Wadian. Add half cup water and cook
5. Add chopped tomatoes in the end.
6. Add fresh coriander and serve hot with Parantha or chapatti.

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So that is going to wrap this up for this exceptional food How to Make Speedy Fried Aloo Wadian. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!