Simple Way to Prepare Ultimate Sharon's fried catfish

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Sharon's fried catfish. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sharon's fried catfish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sharon's fried catfish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Sharon's fried catfish using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Sharon's fried catfish:

1. Catfish (steaked or filleted)
2. 2 cups yellow cornmeal
3. 2 tbsp salt
4. 2 tbsp pepper
5. 2 tbsp cayenne pepper
6. 2 tbsp onion powder
7. 2 tbsp garlic powder
8. 2 tbsp paprika
9. Cooking oil

Steps to make to make Sharon's fried catfish

1. Preheat cooking oil in frying pan to 375 degrees
2. In a large bowl mix cornmeal and all seasonings
3. Coat each piece of fish well with cornmeal breading
4. Place fish a few pieces at a time in the frying pan
5. Cook for 4 minutes on both sides or to your liking
6. Enjoy!!

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So that is going to wrap this up with this exceptional food Simple Way to Make Quick Sharon's fried catfish. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!