Recipe of Quick Fried Calzoni (Vegetable Samoosa)

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Fried Calzoni (Vegetable Samoosa). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried Calzoni (Vegetable Samoosa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Calzoni (Vegetable Samoosa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Calzoni (Vegetable Samoosa) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Calzoni (Vegetable Samoosa) estimated approx 1:30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Fried Calzoni (Vegetable Samoosa) using 15 ingredients and 6 steps. Here is how you can achieve it.

Perfect idea for a tasty dinner

Ingredients and spices that need to be Make ready to make Fried Calzoni (Vegetable Samoosa):

1. Dough Recipe::
2. 540 g /4 Cups all purpose flour
3. 175 ml water
4. 1 teaspoon salt
5. 3 tablespoon vegetable oil
6. 1 egg
7. FILLING:
8. 1 medium potato cut into cubes
9. 1 medium carrot cubed
10. 1 medium onion
11. 1/2 teaspoon salt
12. Black pepper
13. Rajar curry powder
14. Mixed herbs
15. 1/3 cup water

Steps to make to make Fried Calzoni (Vegetable Samoosa)

1. Bring water with salt and vegetable oil to boil.
2. Pour in 1 Cup of flour and mix to make brewed dough
3. In the rest of the flour add the egg and the brewed dough.Knead well and leave the dough for an hour.
4. Cook your vegetables and add spices.Salt,pepper,curry and mixed herbs.
5. Divide the dough into portions of 30grams.Roll out each serving and put the vegetables and fold.
6. Pressing the edges with a fork.Fry in a pan until golden brown on each side.Enjoy with a side salad

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So that's going to wrap it up for this exceptional food Simple Way to Make Award-winning Fried Calzoni (Vegetable Samoosa). Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!