Step-by-Step Guide to Make Super Quick Homemade Steak pasta (pan fried)

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Perfect Steak pasta (pan fried). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steak pasta (pan fried), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak pasta (pan fried) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Steak pasta (pan fried) using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Steak pasta (pan fried):

1. 1 slice steak (thin)
2. Spaghetti
3. Salt
4. Onions
5. Dania
6. Black pepper

Instructions to make to make Steak pasta (pan fried)

1. Oil a pan and place the steak on it. Add salt and black pepper on either side and keep turning until its the steak is well done. You can do it rare or medium too depending on preference. Add some dania onto the steak and let cook in for a minuts. Total cooking time is about 15minutes
2. In about 2 cups of water, add some salt and some cooking oil and bring to a boil. Add pasta and let cook for 8 minutes stirring a few times.
3. Plate the steak and spaghetti and garnish with some tomatoes or avocado. Serve whime hot and remember to add a knife and fork to the table setting. Enjoy

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