Simple Way to Prepare Homemade Fried silk worms

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Ultimate Fried silk worms. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fried silk worms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried silk worms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Fried silk worms using 3 ingredients and 4 steps. Here is how you cook it.
While in thailand I came across vendors at the night markets who sell fried bugs. Curious me had to try all the bugs. Silk worms is by far my favorite and a favorite of the locals. Best served with ice cold beer
Ingredients and spices that need to be Get to make Fried silk worms:
- to taste Salt and pepper
- 1-1.5 cups frozen silk worms
- Golden mountain seasoning sauce
Instructions to make to make Fried silk worms
- In a small pan add defrosted silk worms.
- While stiring on high heat add seasoning sauce
- Occasionally the silk worms will release water as your stiring. Drain so no water is in the pan. Keep stirring until no more water comes out of thr silk worms. Add salt and pepper to taste and serve when hot
- Enjoy with beer
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Fried silk worms. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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