Easiest Way to Prepare Quick Black Pepper Petai Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Make Perfect Black Pepper Petai Fried Rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Black Pepper Petai Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Pepper Petai Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Black Pepper Petai Fried Rice using 15 ingredients and 5 steps. Here is how you can achieve it.

17.06.2018 #cookpadmalaysia #food

Ingredients and spices that need to be Prepare to make Black Pepper Petai Fried Rice:

1. 2 bowls cooked rice - preferably day-old (350g)
2. 2 tbsp cooking oil
3. 1 tbsp ginger - minced
4. 1 clove garlic - minced
5. 50 g chicken fillet - diced
6. 50 g shelled prawns - diced
7. 30 g carrot - diced
8. 3 bird’s eye chillies - chopped
9. 60 g petai - halved and diced (stink beans)
10. 2 eggs
11. Seasoning:
12. 1/2 tsp salt
13. 1/4 tsp pepper
14. 1/2 tsp ground black pepper
15. ground black pepper tsp chicken stock powder

Steps to make to make Black Pepper Petai Fried Rice

1. Loosen the rice grains to separate them if they are in clumps. Heat the oil in a wok until hot. Stir-fry the ginger and garlic over low heat until fragrant.
2. Add the chicken, prawns and carrot. Stir-fry until aromatic.
3. Add the rice and toss briefly to combine. Make a well in the centre of the rice, add a little oil, and crack in the eggs. Let the eggs set for a few seconds before scrambling them over high heat together with the rice.
4. Add the seasoning and sprinkle over a little water to moisten the rice. Add the chillies and petai. Stir-fry briskly until rice is fairly hot and fragrant.
5. Dish out and serve.

While this is in no way the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without the need to do too much heavy cooking at the process.

So that is going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Black Pepper Petai Fried Rice. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!